Helene Ng mixed things up by making this traditional Thai dessert, black sticky rice with mango and coconut cream.
If you cooked something you’re particularly proud of, please e-mail it to fongtasticfood@gmail.com
Helene Ng mixed things up by making this traditional Thai dessert, black sticky rice with mango and coconut cream.
If you cooked something you’re particularly proud of, please e-mail it to fongtasticfood@gmail.com
Everyone seems to have this odd perception that pizzas are one of the most fattening, unhealthy meals you could possibly ever eat. If you order one from a late night takeaway, this may well be the case, but there are a few simple tricks that you can put in place to make sure that your own homemade pizzas don’t add inches to the waist:
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As you can probably tell, I’m big into puddings at the moment and the only way I can justify eating this much pudding is by making it myself. There aren’t that many healthy desserts out there but I decided that a Lemon Meringue Pie had to be one of the kindest to the waist. This BBC Good Food recipe turned out a superb looking pie that impressed everyone with it’s perfectly bronzed and spiky meringue topping.
I have long believed that good food, good eating, is all about risk. Whether we’re talking about unpasteurized Stilton, raw oysters or working for organised crime “associates”, food, for me, has always been an adventure.
Anthony Bourdain – American Chef, Author, and Television Personality.